With just three-acres of Riesling planted in our estate, the vines are situated on the south-east edge of our vineyards. This parcel's cool micro-climate consistently produces a dry-style of Riesling that provides bright & vibrant acidity making it versatile for pairing with a wide variety of foods. 

On the nose: honeysuckle, lemon zest & green apple

On the palate: rich & delicate with bright acidity